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NUTYSALM

ACIDIFIERS

WE STOP SALMONELLA
STOPPING IT IN THE FEED – STOPPING IT IN ANIMALS
 
 

DESCRIPTION
Stabilised powder that is easy to apply to feeds and buffers.

 

SPECIFICATIONS
Exclusively for use in animal feed.

 

USE
Specially indicated for controlling salmonella in pigs and poultry. Inhibits the proliferation of coliforms and pathogenic bacteria in the intestine. Stimulated the secretion of enzymes in the pancreas. Prevents diarrhea. Regenerates intestinal mucous ideal during periods of stress, such as weaning and fattening up. Increases the absorption of nutrients in the intestine and the digestibility of feed.

 

PHYSICAL APPEARANCE
Non-corrosive powder with a characteristic smell.

 

COMPOSITION
Per kg of product:
- Gustor BP 70 (70% Sodium Butyrate protected with animal fats)_200g
- Difomate (unsaturated formic acid salts)_400g
- Lactic Acid 80%_ 240g
- Mineral Excipient_ q.s.

 

DOSAGE
Mix uniformly in the feed in the proportion of 2 to 5 kg/t.

 

PACKAGE SIZE AND TYPE
25 kg bags.

 

STABILITY
2 years from date of manufacture.

 

STORAGE
Store in a cool and dry place out of direct light. Keep well closed after each use.

 

REGISTRY NUMBER
-ESP16000073 / -011/09.00005

 

 

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